• 210 Dedham Street, Norfolk MA
  • "Part of the neighborhood for over 35 years!"
  • Call Ahead Seating and Take Out: (508) 384-2274

Dinner

Curbside Pickup & Indoor Dining
Tuesday-Saturday

Order Online for Curbside Pickup or Call: (508) 384-2274

Phones are open at 3:45 pm. Please have ready:

  • Credit card number and expiration date
  • When you arrive for pick up, please park in the designated Curbside Pickup spots. We have a runner right there and will bring your order out.

Midweek Specials

Appetizers

Coconut Shrimp
Six coconut shrimp in a basket served with a sweet chili sauce. $14.99

Fried Clam Appetizer
Sweet, whole-belly clams deep-fried to a golden brown. Served with Chef Vincent's gourmet tartar sauce. $15.99

Soup du Jour: Award Winning-Chili
$5.99 cup, $6.99 bowl, $12.99 quart

Entrees

Unless noted, all dinner entrees are served with potato and fresh vegetable of the day.

Wednesday Night Only
Chicken Cordon Bleu
Chicken breast stuffed with honey ham and Swiss cheese, then breaded and baked. Served with gravy. $21.99

Thursday Night Only
Corned Beef & Cabbage
Tender corned beef, cabbage, potatoes, carrots, pearl onions, and beets. Served with Vinnie's homemade Irish Soda Bread. $23.99

Marble Reuben
Tender, homemade corned beef brisket piled high, fresh sauerkraut, Swiss cheese, and Russian dressing. Served on marble rye with fries. $15.99


Grilled Meatloaf
Vinnie's special meatloaf! Served with mashed potatoes, brown gravy, and deep-fried onion straws. $18.99

Chicken Pot Pie
Chicken and mixed vegetables in a rich chicken gravy topped with puff pastry. Served with mashed potatoes. $18.99

Fried Haddock Nuggets and Fried Clams
Fresh haddock nuggets and sweet, whole-belly clams deep-fried to a golden brown. Served with fries, coleslaw, and Chef Vincent's house-made tartar sauce. $24.99

Fried Clams
Sweet, whole-belly clams deep-fried to a golden brown. Served with your choice of side and Chef Vincent's house-made tartar sauce. $26.99

Tenderloin Tips & Baked Stuffed Shrimp
8-ounce Tenderloin Tips grilled to perfection. Served with three jumbo baked stuffed shrimp. $23.99

New York Sirloin
12-ounce New York Strip Sirloin grilled to perfection. $21.99

Prime London Broil
12-ounce Prime London Broil, thinly sliced and served with au jus. $21.99


Desserts
Peanut Butter Explosion Cake, $8.99
Oreo Mousse Pie, $8.99
Key Lime Pie, $8.99
Cannolis (2), $7.99
Carrot Cake, $8.99
Brownie Sundae, $8.99
Tiramisu, $8.99
Apple Cinnamon Crumble Pie, à la mode, $9.99
Chocolate Molten Lava Cake, $8.99
Cheesecake with Strawberries, $8.99
Limoncello Mascarpone Cake, $8.99
Bread Pudding served with Bourbon sauce, $7.99
Grapenut Pudding, $7.99

Appetizers

Shrimp Cocktail
Six jumbo shrimp ice-chilled. Served with house-made cocktail sauce. $14.99

Chicken Wings
Ten large roaster wings cooked off over an open flame. Choose from Naked, Buffalo, Thai Sweet Chili, or Jamaican Jerk. $12.99

Baked Stuffed Mushroom Caps
A house favorite for over 35 years! Stuffed with our house stuffing and topped with mozzarella cheese and bacon bits. $11.99

Zucchini Sticks
Hand-cut and breaded, then deep-fried and served with dill dip. $11.99

Onion Rings
Hand-sliced and hand-breaded. Prepared daily. $8.99

Soups & Salads

New England Clam Chowder
Simply the best. $7.99, cup, $9.99, bowl or $16.99, quart

Crock of Baked French Onion Soup
Loaded with melted cheese. $9.99

Chicken Caesar Salad
Crispy romaine lettuce, garlic croutons, sliced grilled chicken tenders, and shaved Parmigiano-Reggiano cheese. Tossed with our special Caesar dressing. $16.99

Eileen's Chopped Chicken Salad
Chopped iceberg, tomatoes, cucumbers, and shredded cheddar cheese. Topped with bacon and chopped deep-fried chicken tenders or grilled chicken tenders. $16.99

Asian Honey Chicken Salad
Chopped iceberg, tomatoes, and cucumbers tossed with a honey ginger dressing. Topped with angel hair pasta and sliced grilled chicken tenders. $16.99

Grilled Salmon Salad
Grilled salmon served on a bed of chopped romaine and iceberg with tomato, cucumbers, black olives, red onions, and capers. Served with a garlic mustard vinaigrette. $17.99

Side Caesar Salad or Garden Salad
$2.99 with entree

Handhelds

Sandwiches served with french fries, sweet potato fries, onion rings, or coleslaw.

Fried Fish Sandwich
Fresh fish deep-fried to a golden brown topped with American cheese, house-made tartar sauce, and crispy romaine lettuce. $15.99

Chicken Salad
Our famous homemade chicken salad. Served on a buttered, grilled Brioche roll. $15.99

Hamburger
8 ounces of fresh Black Angus ground chuck grilled over an open flame. $11.99

Cheeseburger
With melted American cheese. $12.99

Bacon Cheeseburger
Topped with a generous pile of bacon and American cheese. $13.99

Seafood

We use only the freshest seafood delivered daily!

Unless noted, served with your choice of baked potato, mashed potato, french fries, sweet potato fries, or rice pilaf and vegetable or coleslaw.

Horse N' Carriage Stuffed Haddock
Our most popular dish for over 38 years! Topped with our homemade seafood stuffing. $23.99

Baked Haddock
The freshest haddock lightly sprinkled with seasoned cracker crumbs and lemon butter. $23.99

Fish & Chips
Fresh fish deep-fried and served with french fries, house-made tartar sauce, and coleslaw. $22.99

Grilled or Cajun-Style Salmon
10 ounces of fresh grilled salmon topped with dill butter or Cajun-style. Served with rice pilaf and fresh vegetable. $25.99

Grilled or Cajun-Style Swordfish
10 ounces of only the freshest swordfish grilled or Cajun-style. Served with rice pilaf and fresh vegetable. $27.99

Swordfish Piccata
Ten ounces of fresh grilled swordfish. Served on a bed of fresh angel hair pasta topped with a lemon caper butter sauce. $27.99

Baked Stuffed Shrimp
Five jumbo shrimp stuffed with our own seafood stuffing with a touch of lemon butter. $24.99

Beef & Prime Rib

Unless noted, served with your choice of baked potato, mashed potato, french fries, sweet potato fries, or rice pilaf and vegetable or coleslaw.

Prime Rib *House Specialty*
Friday & Saturday only!

Slow-cooked Prime Rib. Served with au jus, a side of horseradish sauce, mashed potatoes, and fresh vegetable.
12-ounce English Cut, $28.99
18-ounce Queen Cut, $32.99
You can request to have your Prime Rib finished and cooked off over an open flame on the grill.

New York Sirloin
12-ounce New York Strip Sirloin grilled to perfection. $24.99

Tenderloin Tips
Tender grilled tenderloin tips served with sautéed mushrooms and onions. $24.99

We will not be responsible for well-done orders.

Chicken and Pasta

Veal Parmesan
100% real tender veal cutlet hand-breaded and sautéed in olive oil. Topped with Marinara and melted mozzarella cheese. Served with penne pasta. $21.99

Pappardelle Bolognese
A rich meat sauce made with ground pork, ground beef, Italian sausage, pancetta, onions, celery, carrots, and garlic in a tomato sauce. Tossed with fresh pappardelle pasta. $21.99

Chicken Marsala
Medallions of chicken sautéed with fresh mushrooms in a Marsala wine sauce. Served over fresh Pappardelle pasta. $21.99

Chicken Piccata
Medallions of chicken sautéed with mushrooms, capers, and lemon butter. Served over angel hair pasta. $21.99

Chicken Parmesan
With marinara sauce and lots of melted mozzarella cheese. Served with penne pasta. $21.99

Chicken & Broccoli Alfredo
Medallions of chicken sautéed with fresh broccoli in a traditional Alfredo sauce. Tossed with penne pasta. $21.99

Mac and Cheese
Homemade cheese sauce tossed with Cavatappi pasta. Finished with Panko crumbs in the oven. $12.99

 

Please advise your server if anyone in your party has a food allergy.
All food is cooked to order, so please allow our chefs ample time to prepare your order.
The State Board of Health requires us to warn consumers about the dangers of eating undercooked food. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.